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Open-Faced Crispy Cod Bruschetta

Hands-On Time: 10 minutes | Total Time: 30 minutes | Serves: 2


  • 2  
  • 2 thick slices Italian bread, toasted
  • 1 tomato, diced
  • ¼ cup baby spinach leaves
  • Wish-bone® Italian dressing 
  • 1 Tbsp. thinly sliced basil leaves (optional)


  1. Bake Cod according to package directions.
  2. To serve, evenly arrange spinach leaves on toasted bread and top each with Cod. Top fish with tomatoes and drizzle with Italian dressing. Sprinkle, if desired, with basil.